I have a Bon Ap subscription, yet the app doesn’t recognize mine even after trying to link. Useless. Guess I have to use the website.

I just spent $52 to get the app on line and the print edition. Both online and with the app it keeps asking me to buy a subscription again. Within the app, even though I’m signed in and it says success it won’t let me search for anything this is an absolute joke and a waste of money and I’m going to have to spend God knows how much time Conde Nast to figure out how they can fix it.

No matter how many times I log in with my correct subscription info. The app says it doesn’t exist. Useless!

This app is a PDF copy of the printed magazine that I received in the mail. I could not figure out any links to the actual recipes that are in there and it does not give you access to the whole Bon Appetit website with all their other recipes. The app is useless if you already get the printed magazine

I love being able to find back issues and recipes!

Signed up for a year and can’t get into my account

An awful experience. Do better.

I got this app last year to replace The NY Times cooking app. Apparently I’m good without either. I barely used the Bon Appetit app, then a year later awaken to a renewal charge of 42. I spent a week and half trying to get them to refund me before I just told my bank I didn’t approve the charge. I got charged the renewal fee on 11/20 and just now after two emails and two voicemails I’ve left are they calling me asking about my satisfaction w their service. Nah I’m good. Maybe a warning email before renewing a subscription would be a better approach. This was unimpressive through and through.

I have been paying full price for BA subscription for years, but this app won’t even let me read articles or view recipes without subscribing further for additional price and email clutter - am deeply disappointed - thinking about canceling my subscription.

Issues get thinner and thinner. The magazine no longer includes recipes that home cooks can easily attempt. The ingredients are not always easy to find and the recipes are entertaining worthy. I enjoyed the magazine when it included real life entertaining tips and recipes.